Veld Restaurant
Good food, good company and our time-crafted wines are brought to life at Veld. Rooted in the rhythms of the earth, our menu follows the seasons, with ingredients grown in our gardens, raised on our pastures, and sourced from local farmers who share our love for nutrient-rich produce. Dishes are generous, nourishing and full of integrity – respectful of South African flavours and the ingredients that make them shine.
The adjacent Wine Library invites you to explore Spier’s rich and awarded winemaking legacy, with perfect pairings part of the dining ritual.
Bookings available from May 2025.
Discover our farm
Wine Bar
A natural pause point where good coffee and contemporary art by-day, meets fine wine and music by-night.
Garden Room
Inspired by our wild Cape gardens, the Garden Room offers comfort food that is simple, honest and sophisticated. Honouring Cape heritage cooking, the menu celebrates seasonal produce harvested from our farm and sourced from trusted local growers who share our commitment to regenerative farming.
Pool and Bar
Bask in our South African sun and enjoy time out with good food and wine, beside our large heated pool surrounded by wild Cape gardens.
