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Our farm's flavours tell stories of seasons, soil, and regenerative agriculture. Each dish celebrates the journey from earth to plate, a celebration of flavours, crafted by those who understand that good food starts with good farming.
HARVEST | UNPACK | PICK | FEAST | DINE
Start your day in our food garden and connect with our regenerative farming practices as you gather your own seasonal bounty of fresh herbs, fruits, and vegetables.
(30-60min)
Enjoy a picnic basket packed with what's fresh from our farm and food garden. Working closely with local producers who share our values, we create nourishing combinations that suit different dietary preferences, from our signature farm basket to thoughtful plant-based options.Choose the perfect spot across our farm to enjoy your farm-fresh picnic.
(60-120min)
Next, take it easy over a glass of wine and thoughtfully crafted platters, designed for sharing. Choose between artisanal cheese selections, locally-sourced charcuterie, or our garden-fresh vegan bowl.
(60min)
Known for its freshly baked breads and the iconic Pasteis de Nata, sweeten the afternoon with a VADAS famous Pastéis de Natas that keep visitors coming back for more.
(60-120min)
In this lovingly restored space, heritage meets contemporary farm dining through ingredients harvested from our gardens and pastures. Book ahead and let our culinary team craft dishes that deliver a mouth-watering spectrum of flavour and texture.
(240-360 min)